Nicholas Gill
Writer / Photographer

Books

The Latin American Cookbook

Co-Author with Virgilio Martinez
Phaidon Press – October 2021
Pre-order here!


Slippurinn: Recipes and Stories from Iceland

Co-Author with Gísli Matt
Phaidon Press – October 2021
Pre-order here!


Central

Phaidon Press – 2016
*Nominated for a 2017 James Beard Award for “Cooking from a Professional Point of View”
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The New York Times: Footsteps

Contributor: “A Remote Colombian City That Really Does Exist
The New York Times – 2017
Order here!


Best Food Writing 2015

Contributor: “The Meat Prophet of Peru
Da Capo Lifelong Books; 2015 ed
Order here!